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 CURRENT WINTER DINING MENU 



SOUPS, SALADS & APPETIZERS

  Soup Du Jour
Chef's Daily Creation
$8 


Baby Gem Salad
Smoked Bacon, Lemon, Anchovy, 
Fried Bread, Preserved Egg, Parmesan
Appetizer $8  Entree $14
  
  

Winter Green Salad
Baby Kale, Snap Pea, Pickled Pear,
Dried Cherry, Sherry Vinaigrette
Appetizer $8  Entree $14

Apple Salad
Blonde Frisse, Micro Greens,
Goat Cheese, Brussel Sprout
Appetizer $12  Entree $24


Truffle Chips
Parmesan Cheese, Truffle Salt, Truffle Aioli, Scallion
$11

Olives
Orange, Garlic, Rosemary, Shallot, House Focaccia
$10

 

Escargot
Fried Garlic, Cheddar Tuille, Chimichurri, House Focaccia
$15

 

Tuna Tataki
Bone Marrow, Soya, Red Chili, Ginger,
Wonton Chip, Preserved Egg
$20 

  

Octopus
Black Lentil, Radish, Black Garlic, Lobster Sauce
$18

 

Chuck Slider
Aged Cheddar, Caramelized Onion, Swiss Cheese,
Truffle Mayo
$18

 

 


 

 

 

ENTRÉES 

 

Chilean Sea Bass
Lentil, Charred Broccoli, Anchovy,
Edamame, Lemon, Ginger
$42

 

Short Rib
Gnocchi, Brussel Sprout, Bacon,
Maple Jus
$34

 

Beef Tenderloin
Celeriac Puree, Baby Broccoli, Red Pepper, Almond, Jus
$36

 

Duck Breast
Beet, Fingerling Potato, Orange, Mole Verde
$32

 

Red Curry Beef
Snap Pea, Corn, Bamboo, Udon Noodle
$30

 

Lamb Shank
Herb Rub, Yukon Gold Puree, Kale, Natural Jus
$32

 

Vegetarian
Truffle Sacchetti, Snap Pea, Oyster Mushroom,
Sundried Tomato
$26

 



DESSERT 

Chocolate Torte
Crushed Peanut, Caramel, Coffee Cream
$8

 

Salted Caramel Cheesecake
Black Pepper Meringue
$8

 

Carrot Cake
Cinnamon, Caramel Shatter, Bourbon Anglaise
$8

 

Ice Cream
Choice of Three Scoops
French Vanilla, Chocolate, or Strawberry
$7

 

 

 

Cappuccino $4.50  Expresso $2.75